Favorite digs in the District

Do you have a favorite coffee shop in DC?

I was recently reading a blogpost about what it takes to make your coffee shop stand apart from the rest, and it made me wonder what my cafe would look like if I had one. What is it that draws me back in, time after time? What are the factors that are important to us when evaluating coffee shops? Skim over the categories or look more in depth about some DC digs:

  • Coffee taste. Is it consistent- do you generally get the same great cup every time? Places like Filter Coffee and Chinatown Coffee Co always deliver for me.
  • Size. Are you always counting your lucky stars when you find a table? Do you like sharing a couch with someone and partaking in your community? Colony Club always seems to have options and that little couch area is big enough to carve out your own space or cozy enough to chat with your seat mates.
  • Space. Natural light? Couches or chairs? Stand-up bar? Not too hot, not too cold? Compass Coffee has made great choices with their sky light and have stand up bars at a few locations too.
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    A perfect pour over at Chinatown Coffee Co.
  • Decor. This one is tricky. Do you like it homey or modern? Woodsy or clean? Full of personal decorations that make it unique, or uncluttered and ready to have you get to work? Grace St Coffee has a clean modern look, yet reclaimed wood for their tables – the best of both worlds. Qualia and The Coffee Bar (S St) are like hanging out in my friend’s living room.
  • Menu (drinks). Do you like a cafe that transitions to a bar at night? Do you like a cafe that experiments with coffee drinks and creates unique concoctions or are you a purist? Do they have alternate dairy options? Home made syrups? Lots of cafes played around with fall favorites in the area – places like Swing’s also got creative for the holidays. Tryst and Slipstream turn boozy, and The Wydown recently followed suit.
  • Menu (food). I often judge my cafes by their pastries. Nothing ruins my day like a dry croissant! Philz sources their munch options from different vendors so there is always variety. Some bake in-house like The Wydown. Do you like cafes that offer sandwiches beyond the standard pastry? A full menu like Maketto?

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    Homemade scones at The Wydown
  • Baristas. Does someone greet you when you first come in (sincerely not because they’re forced to?) If you go regularly do they know your name, or more importantly, your go-to drink? At Grace St I always see people get greeted like old friends.
  • Wi-fi. Are you here to work? Or do you grin when you see the no wi-fi sign reminding you to connect with people face-to-face again? On that note, outlets?! Commonwealth Joe offers a few separate areas – with outlets and without.
  • Location. Obviously convenience to your work or home, but also, is there parking? Is it feasible during a snowstorm? Is it next door to Trader Joe’s so you can run a few errands while you’re at it? Filter in Brookland is connected to a bike shop if your spandex is stretched out!
  • Outdoor space. Patio? Terrace? Shade via umbrellas or plants? Big Bear Cafe is a summer favorite with their vine-y canopy.

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    Green terrace at Big Bear Cafe
  • Brew methods. Pour over, french press, Aeropress, espresso drinks, nitro, drip. For a while I was on a pour over kick but lately I’m into cappuccinos again. For an Aeropress I head over to Zeke’s or Vigilante and for a cappuccino I found a hidden gem at Society Fair in Alexandria.
  • Hours. Do they open early before you have to get to the office? Stay open late for that coffee date or study session?
  • Roaster. Do you like the hum of the roaster and the toasty fragrance wafting over? Does your cafe sell bags of beans? Do they sell smaller samples so you can try different coffees at home? At Qualia they’ll weigh out smaller portions for you during non-rush times.
  • Multiple locations. You know what you like and you want it when you want it. Does your favorite cafe have multiple locations? I know I can get an amazing cortado at The Coffee Bar when I’m shopping near S St, and when I’m working near Dupont Circle.

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    Foolproof cortado at The Coffee Bar
  • Coffee with a cause. Do you know if your cafe supports a specific cause or charity? As a veteran I love Dog Tag’s non profit mission, and Ebenezers is operated by a community church. Some cafes feel strongly about certain causes and donate proceeds or put on events. Bourbon Coffee only works with small lot farmers in Rwanda.
  • Music. Jazz to help you study? Hip Hop to keep you energized? Live music nights? Not too loud that you can still catch up with your friends?
  • Affordability. Are the standard coffees and offerings reasonably priced? If steep, is there a justifiable reason like premium ingredients and local sourcing and sustainability? Do they offer refills on drip coffee? Vigilante just came out with a premium Kona bean that runs higher than most but it’s a gem. Most cafes source local dairy.
  • Activities. Do they sell the weekend paper or are their copies available for perusing? If you’re tracking your tykes in with you, is a kids play area important to you? Open City at the National Cathedral has activity kits for kids by the entrance, and Buzz Bakeshop in Alexandria has a whole kids section.
  • Non-snobbery. Are you comfortable chatting with your barista about your coffee? I read somewhere that 80 % of baristas are obsessed with coffee (I’m sure that’s a reliable fact, haha) and therefore you’d assume they love talking shop. My most interesting coffee conversations usually happen at The Coffee Bar (and sadly, at Caffe Aficionado before they closed).
  • Instagrammability. I mentioned light before, but are you pretty guaranteed to get some pretty latte art? A cute mug that will kill the composition of your shot? A pretty background? Does the cafe give props when you post, or even regram customer shots? Some people love the unique serving ware at La Colombe, and you can’t get a bad shot at Pineapple and Pearls. There is a window table at La Mano that makes me pull out my camera phone every time.

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    Well-lit marble table at La Mano
  • Caffeination education. Do they host cuppings, or classes and workshops? Tastings to help refine your palette? Vigilante, Peregrine, and the Counter Culture lab offer classes while lots of cafes have weekly tastings and cuppings.
  • Spirit. Do they get festive for any and all occasions? Decorate pumpkins and don ugly sweaters during the holidays?
  • Technology. Do they offer pre-ordering or have an app?
  • Rewards. Do they punch your card and hook you up with a free bevy after 10 lattes? All the Tryst cafes do. Participate in programs like the Indy Coffee Passport (so sad they’re not running that this year)?
  • Gear. Do they sell filters when you’re in desperate need, and equipment for when you’re ready to treat yourself? Do they have coffee shop swag with fabulous branding? Most specialty shops in the area sell gear- The Wydown has a very impressive collection of brewing equipment.
  • Professionalism. Can you pick the barista out of a crowd? Do barista aprons tickle your fancy?

The list is long and I haven’t found that one cafe that scores in every.single.category but it is a pretty demanding checklist. I am highly satisfied with my neighborhood cafe (especially since they switched their pastry vendor 🙂 and who knows, maybe one day I’ll get to build my own lego cafe in real life.

What are some of your favorite coffee shops? What are your criteria that you evaluate cafes on? We want to hear from you!

Stay grounded,

Daniëlle

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